What meaning lies behind the aisles of kosher products? Is it more than primitive food hygiene? In a bizarre Talmudic tale we discover three explanations of kosher that highlight the impact of the enigmatic food code on our everyday lives.
Get the inside scoop of how the Kosher Industry works from Rabbi Moshe! Rabbi Moshe gives the Kosher Certification to companies all over the Bay and will share his experiences.
Monday, February 9TH, 7:30pm-9:00pm
Chabad of Fremont Jewish Center, 38054 Dundee common, Fremont, CA
$85 Sponsor class text books
kindly RSVP by February 6th